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Vegetable Aspic Salad - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 env. or possibly 2 tbsp. plain gelatin	1/2 env	n/a
1/4 c. cool water	1 tablespoon	n/a
1 pt. boiling water	1/4 pint	n/a
1 tbsp. salt	3/4 teaspoon	$2.91 per 16 ounces	$0.03
1 1/2 c. sugar	1/3 cup	$1.44 per pound	$0.24
Juice of 1 lemon	1/4 lemon juice	$2.19 per 15 fluid ounces	$0.01
1/4 c. vinegar	1 tablespoon	n/a
1 c. minced celery	1/4 cup	$1.99 per pound	$0.11
1 c. minced pimento	1/4 cup	$2.49 per 16 fluid ounces	$0.31
1 sm. green pepper, minced	1/4 pepper	$2.19 per pound	$0.09
1 sm. onion, minced	1/4 onion	$0.79 per pound	$0.03
1 c. minced tomato	1/4 cup	$1.99 per pound	$0.16
Total per Serving			$0.98
Total Recipe			$3.92