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Ingredientes
- 1 pound Italian Sausage
- 1 cup onion-chopped
- 2 garlic cloves- minced
- 1 cup carrots-diced
- 1 cup zucchini-diced
- 1 green pepper- chopped
- 3 13 oz cans beef broth
- 1 28 oz can crushed tomatoes
- 1 28 oz can whole tomatoes
- 1 15 oz can tomato sauce
- 1/2 cup dry red wine (optional)
- 1 teaspoon basil
- 1 teaspoon oregano
- 1 teaspoon parsley flakes
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