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Receta Vegetarian Lebanese Stew with Peas and Rice (Bazelle with Riz) for #Food of the World
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Ingredientes
- Soy granules - 1cup
- Onion - 1 medium, finely chopped
- Garlic - 3cloves, finely minced
- Carrot - 2 medium, peeled & chopped
- Green Peas - 1cup, thawed if frozen
- Tomato paste - 2tbsp
- Salt - to taste
- Baharat Spices:
- Ground Allspice - ½tsp
- Ground Pepper - ¼tsp
- Ground Cumin - ¼tsp
- Ground Coriander - ¼tsp
- Ground Cinnamon - ¼tsp
- Ground Nutmeg - ¼tsp
- Rice - 1cup, rinsed and drained
- Vermicelli - ½cup, broken
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