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Receta Vegetarian Meat Balls
by CookEatShare Cookbook

Vegetarian Meat Balls

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	Raciónes: 6

Ingredientes

6 large eggs
1 (8 ounce) pkg. cream cheese
1 med. onion, minced

1 c. pecans, minced
1 1/2 c. soda cracker crumbs (crush crackers) add in more if needed
1 1/2 teaspoon salt (if you used salted crackers)

Direcciones

Mix together. Form into balls. Brown in oil. Put into casserole. Cover with spaghetti sauce. Bake 1/2 hour at 350 degrees. Good served with spaghetti or possibly just with vegetables as a meat.