Receta Vegetarian Meat Balls
Raciónes: 6
Ingredientes
- 6 large eggs
- 1 (8 ounce) pkg. cream cheese
- 1 med. onion, minced
- 1 c. pecans, minced
- 1 1/2 c. soda cracker crumbs (crush crackers) add in more if needed
- 1 1/2 teaspoon salt (if you used salted crackers)
Direcciones
- Mix together. Form into balls. Brown in oil. Put into casserole. Cover with spaghetti sauce. Bake 1/2 hour at 350 degrees. Good served with spaghetti or possibly just with vegetables as a meat.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 132g | |
Recipe makes 6 servings | |
Calories 347 | |
Calories from Fat 230 | 66% |
Total Fat 26.34g | 33% |
Saturated Fat 9.77g | 39% |
Trans Fat 0.08g | |
Cholesterol 250mg | 83% |
Sodium 968mg | 40% |
Potassium 210mg | 6% |
Total Carbs 17.8g | 5% |
Dietary Fiber 1.7g | 6% |
Sugars 3.06g | 2% |
Protein 11.17g | 18% |