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Receta Vermont Eggless Chocolate Cake
by CookEatShare Cookbook

Vermont Eggless Chocolate Cake
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  Raciónes: 6

Ingredientes

  • 1 1/2 c. flour
  • 3/4 c. sugar
  • 1 teaspoon soda
  • 1/4 teaspoon salt
  • 1 c. lowfat milk
  • 1 1/2 sq. chocolate
  • 2 tbsp. shortening
  • 1 teaspoon vanilla

Direcciones

  1. Sift flour, sugar, soda and salt; add in lowfat milk and mix well. Heat chocolate with shortening. When cold, stir into batter. Add in vanilla; mix well. Bake in layers or possibly square pan 25-30 min at 375 degrees.