Receta Vettu Cake Recipe / Deep Fried Sweet Cake ~ A Special Chayakkada Palaharam of Kerala ~ Step by Step
Ingredientes
- All purpose flour / Maida â 500 gm
- Baking Soda â 1 tsp
- Eggs-2 big (preferably duck eggs)
- Sugar- 250 gm, powder it
- Cardamom powder â 1 tsp
- Salt â 1 tsp
- Water â ½ cup (+ or - accordingly)
- Vegetable oil â for deep frying
View Full Recipe at Swapna's Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1304g | |
Calories 1030 | |
Calories from Fat 39 | 4% |
Total Fat 4.37g | 5% |
Saturated Fat 1.36g | 5% |
Trans Fat 0.0g | |
Cholesterol 186mg | 62% |
Sodium 3686mg | 154% |
Potassium 64mg | 2% |
Total Carbs 250.29g | 67% |
Dietary Fiber 0.0g | 0% |
Sugars 250.11g | 167% |
Protein 5.54g | 9% |