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Correo Electrónico
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Ingredientes
- Recipe: Chicken liver and almond pâté
- Smooth, mild påté with chopped almonds
- Ingredients
- 100 g unsalted butter
- 1 small onion or a shallot, finely chopped
- about 225 g chicken or rabbit livers
- 1 heaped tsp French mustard
- 1 tsp ground nutmeg
- 2 tbs brandy or Armagnac
- juice of 1/2 an orange
- 2 tbs crème fraîche or single cream
- 25 g blanched almonds, roughly chopped (or you could use unsalted pistachios)
- chopped chives (optional)
- salt and black pepper
View Full Recipe at La Recette du Jour
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 426g | |
| Calories 1434 | |
| Calories from Fat 1088 | 76% |
| Total Fat 124.08g | 155% |
| Saturated Fat 65.43g | 262% |
| Trans Fat 0.0g | |
| Cholesterol 330mg | 110% |
| Sodium 199mg | 8% |
| Potassium 662mg | 19% |
| Total Carbs 33.18g | 9% |
| Dietary Fiber 4.8g | 16% |
| Sugars 24.46g | 16% |
| Protein 36.49g | 58% |
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