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Receta Waldorf Astoria Red Velvet Cake
by CookEatShare Cookbook

Waldorf Astoria Red Velvet Cake
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  Raciónes: 10

Ingredientes

  • 1/2 c. Crisco
  • 1 1/2 c. granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla
  • 2 ounce red food coloring (every drop)
  • 2 c. flour
  • 1 teaspoon salt
  • 2 teaspoon cocoa

Direcciones

  1. Use 9 x 13 x 2 inch pan. Bake at 350 degrees for 30 min.Cream:
  2. Add in:
  3. Sift:
  4. Add in sifted dry ingredients alternately with 1 cup buttermilk.Last: Dissolve 1 tsp soda in 1 tsp vinegar. Fold carefully and thoroughly into batter.