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Receta Walnut Balsamic Vinaigrette
by Hungry In The Rockies

Walnut Balsamic Vinaigrette
Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
  Raciónes: 1

Ingredientes

  • 1/2 Cup Balsamic Vinegar
  • 2 T Honey
  • 2 T Finely Chopped Shallots
  • 2 T Dijon Mustard
  • 1 ¼ Cup Walnut or Olive oil
  • Salt & Pepper To Taste

Direcciones

  1. In a bowl whisk together balsamic vinegar, honey & dijon mustard together until well blended. Then slowly add the walnut oil while continuing to whisk. Add salt and pepper to taste. Add the shallots to your dressing just before service otherwise the shallots will absorb all of the favors.