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Receta Warm Bourbon Spinach Salad Recipe with Bacon & Avocado

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Warm Bourbon Spinach Salad Recipe with Bacon & Avocado
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Ingredientes

  • Cookin’ Canuck’s Chopped Kale Salad with Pomegranate & Avocado
  • Cookin’ Canuck’s Strawberry & Goat Cheese Green Salad with Basil Vinaigrette
  • Bourbon Spinach Salad Recipe with Bacon & Avocado
  • From the kitchen of Cookin Canuck. www.cookincanuck.com
  • Ingredients
  • The dressing:
  • 2 tbsp apple cider vinegar
  • 1 tbsp bourbon
  • 1 tsp molasses
  • 1/2 tsp agave nectar or honey
  • 1/8 tsp salt
  • 1/8 tsp ground pepper
  • 2 tbsp extra-virgin olive oil
  • The salad:
  • 6 cups (packed) fresh spinach leaves, stems removed
  • 3 slices bacon, cooked and crumbled
  • 1 roasted red pepper (2 halves), cut into thin strips
  • 1 avocado, chopped

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 402g
Calories 947  
Calories from Fat 773 82%
Total Fat 86.3g 108%
Saturated Fat 19.73g 79%
Trans Fat 0.0g  
Cholesterol 59mg 20%
Sodium 1033mg 43%
Potassium 1142mg 33%
Total Carbs 25.32g 7%
Dietary Fiber 10.8g 36%
Sugars 10.15g 7%
Protein 13.69g 22%
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