| 1 bunch watercress |
0.06 bunch |
n/a
|
|
| 1/4 cup parsley leaves |
3/4 teaspoon |
$1.09 per cup
|
$0.02 |
| 1/4 cup butter, softened |
3/4 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
| 4 ounces cream cheese, softened |
1/4 oz |
$3.15 per 8 ounces
|
$0.10 |
| 2 tablespoons chives, chopped |
3/8 teaspoon |
$2.59 per 2/3 ounces
|
$0.10 |
| 8 slices bread |
1/2 slices |
$4.00 per 15 ounces
|
$0.19 |
| Total per Serving |
$0.44 |
| Total Recipe |
$7.02 |
Suggestions?