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Ingredientes
- 1 teaspoon dried basil
- 1 teaspoon dried thyme
- 1 teaspoon onion powder
- 1/2 cup lemon juice
- 4 large salmon steaks
- 2 small red bell pepper, chopped
- 1 cup apple juice
- 4 tablespoon balsamic vinegar
- 2 tablespoon liquid honey
- 1 teaspoon sea salt
- 1 teaspoon ground black pepper
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 609g | |
| Calories 384 | |
| Calories from Fat 8 | 2% |
| Total Fat 0.88g | 1% |
| Saturated Fat 0.14g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2361mg | 98% |
| Potassium 833mg | 24% |
| Total Carbs 95.74g | 26% |
| Dietary Fiber 5.0g | 17% |
| Sugars 76.84g | 51% |
| Protein 3.02g | 5% |
