Receta Weiner Fondue - Detailed Nutritional Facts
Amount Per Serving
1 servings in recipe |
currant jelly
21.0g |
mustard
5.0g |
Total Per Serving | Total for Recipe |
---|---|---|---|---|
Protein (g) | 0.03 | 0.22 | 0.25 | 0.25 |
Total Fat (g) | 0.0 | 0.2 | 0.2 | 0.2 |
Carbohydrates (g) | 14.69 | 0.27 | 14.96 | 14.96 |
Ash (g) | 0.03 | 0.18 | 0.21 | 0.21 |
Calories (kcal) | 55.86 | 3.35 | 59.21 | 59.21 |
Starch (g) | n/a | 0.03 | 0.03 | 0.03 |
Sucrose (g) | n/a | 0.01 | 0.01 | 0.01 |
Glucose (dextrose) (g) | n/a | 0.02 | 0.02 | 0.02 |
Fructose (g) | n/a | 0.01 | 0.01 | 0.01 |
Lactose (g) | n/a | 0.0 | 0.0 | 0.0 |
Maltose (g) | n/a | 0.0 | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 6.25 | 4.13 | 10.38 | 10.38 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 10.76 | 0.04 | 10.8 | 10.8 |
Galactose (g) | n/a | 0.0 | 0.0 | 0.0 |
Dietary Fiber (g) | 0.2 | 0.2 | 0.4 | 0.4 |
Calcium (mg) | 1.47 | 2.9 | 4.37 | 4.37 |
Iron (mg) | 0.04 | 0.08 | 0.12 | 0.12 |
Magnesium (mg) | 1.26 | 2.45 | 3.71 | 3.71 |
Phosphorus (mg) | 1.26 | 5.3 | 6.56 | 6.56 |
Potassium (mg) | 11.34 | 6.9 | 18.24 | 18.24 |
Sodium (mg) | 6.3 | 56.75 | 63.05 | 63.05 |
Zinc (mg) | 0.01 | 0.03 | 0.04 | 0.04 |
Copper (mg) | 0.002 | 0.005 | 0.007 | 0.007 |
Manganese (mg) | 0.027 | 0.021 | 0.048 | 0.048 |
Selenium (mcg) | 0.1 | 1.6 | 1.7 | 1.7 |
Vitamin A, IU (IU) | 1.05 | 3.55 | 4.6 | 4.6 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 0.2 | 0.2 | 0.2 |
Beta Carotene (mcg) | 0.63 | 1.45 | 2.08 | 2.08 |
Vitamin E (mg) | 0.0 | 0.02 | 0.02 | 0.02 |
Vitamin D (IU) | n/a | n/a | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 4.62 | 0.9 | 5.52 | 5.52 |
Tocopherol, beta (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.0 | 0.1 | 0.1 | 0.1 |
Tocopherol, delta (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 0.2 | 0.1 | 0.3 | 0.3 |
Thiamin (mg) | 0.0 | 0.017 | 0.017 | 0.017 |
Riboflavin (mg) | 0.006 | 0.002 | 0.008 | 0.008 |
Niacin (mg) | 0.008 | 0.026 | 0.034 | 0.034 |
Pantothenic acid (mg) | 0.042 | 0.015 | 0.057 | 0.057 |
Vitamin B-6 (mg) | 0.004 | 0.003 | 0.007 | 0.007 |
Folate (mcg) | 0.42 | 0.35 | 0.77 | 0.77 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Choline (mg) | 2.2 | 1.1 | 3.3 | 3.3 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | n/a | 0.001 | 0.001 | 0.001 |
Threonine (g) | n/a | 0.009 | 0.009 | 0.009 |
Isoleucine (g) | n/a | 0.008 | 0.008 | 0.008 |
Leucine (g) | n/a | 0.015 | 0.015 | 0.015 |
Lysine (g) | n/a | 0.014 | 0.014 | 0.014 |
Methionine (g) | n/a | 0.004 | 0.004 | 0.004 |
Cystine (g) | n/a | 0.004 | 0.004 | 0.004 |
Phenylalanine (g) | n/a | 0.009 | 0.009 | 0.009 |
Tyrosine (g) | n/a | 0.007 | 0.007 | 0.007 |
Valine (g) | n/a | 0.01 | 0.01 | 0.01 |
Arginine (g) | n/a | 0.013 | 0.013 | 0.013 |
Histidine (g) | n/a | 0.006 | 0.006 | 0.006 |
Alanine (g) | n/a | 0.009 | 0.009 | 0.009 |
Aspartic acid (g) | n/a | 0.02 | 0.02 | 0.02 |
Glutamic acid (g) | n/a | 0.038 | 0.038 | 0.038 |
Glycine (g) | n/a | 0.012 | 0.012 | 0.012 |
Proline (g) | n/a | 0.019 | 0.019 | 0.019 |
Serine (g) | n/a | 0.011 | 0.011 | 0.011 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | n/a | 0.001 | 0.001 | 0.001 |
Saturated Fat (g) | 0.002 | 0.013 | 0.015 | 0.015 |
Phytosterols (mg) | n/a | n/a | 0.0 | 0.0 |
Monounsaturated Fat (g) | 0.0 | 0.132 | 0.132 | 0.132 |
Polyunsaturated (g) | 0.0 | 0.048 | 0.048 | 0.048 |