¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Welcome summer: Lobster rolls
by
Erin Berdan
Calificación: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 voto
| 581 views
0 evaluaciónes
|
0 comentarios
Pin It
Add to Recipe Box
Print Recipe
You might also like
Lobster Mayo Rolls
Receta
Reviews/Comments
Close this frame
.%20A%20week%20and%20a%20half%20ago,%20they%20went%20down%20to%20$5.99.%20We've%20had%20them%203%20times%20since...%20First%20time,%20we%20grilled%20them.%20Second%20time,%20I%20made%20lobster%20mac%20'n'%20cheese.%20And%20yesterday,%20to%20celebrate%20Memorial%20Day%20in%20style,%20I%20made%20lobster%20rolls%20for%20lunch.%20I%20like%20to%20keep%20them%20simple%20-%20a%20few%20ingredients%20so%20the%20lobster%20really%20stands%20out.%20And%20as%20you%20can%20see%20from%20the%20picture,%20I%20like%20big%20chunks%20of%20meat,%20no%20wimpy%20little%20bits%20for%20us.%3C/p%3E%3Cp%3EI%20steam%20the%20lobsters%20the%20night%20before,%20let%20them%20cool%20and%20then%20shell%20them%20in%20the%20morning.%20Toss%20them%20with%20the%20dressing%20a%20little%20while%20before%20serving.%20Serve%20with%20some%20good%20chips%20and%20a%20dill%20pickle%20for%20a%20terrific%20summer%20lunch%20or%20dinner.%3C/p%3E%3Cp%3EAnd%20a%20tip%20for%20getting%20every%20juicy%20bit%20of%20meat:%20use%20a%20rolling%20pin%20to%20squeeze%20the%20meat%20out%20of%20the%20legs...%20it's%20tender%20and%20sweet!%3C/p%3E%3Cp%3E(Prices%20are%20back%20up%20today...%20but%20I'll%20find%20another%20way%20to%20prepare%20them%20if%20the%20price%20goes%20down%20again,%20so%20leave%20a%20comment%20with%20your%20favorite%20way%20to%20enjoy%20lobster%20to%20give%20me%20some%20ideas!)%3C/p%3E%3Cp%3EStir%20together%20the%20mayonnaise,%20capers%20and%20celery.%20Add%20about%202/3%20of%20it%20to%20the%20lobster%20meat%20and%20stir%20to%20combine.%20If%20needed%20add%20some%20more,%20but%20don't%20overdress%20the%20lobster.%3C/p%3E%3Cp%3EHeat%20a%20large%20frying%20pan%20over%20medium%20heat.%20Spread%20each%20side%20of%20the%20buns%20with%20a%20little%20butter%20then%20brown%20the%20buns%20in%20the%20heated%20pan,%20turning%20so%20both%20sides%20are%20crisp%20and%20golden.%3C/p%3E%3Cp%3ELine%20each%20bun%20with%20a%20bit%20of%20lettuce,%20the%20scoop%20the%20lobster%20into%20them.%20Serve%20immediately.%3C/p%3E%3Cp%3EMakes%206.%20Enough%20for%203%20adults%20for%20lunch%20or%20dinner.%3C/p%3E){kind=link}