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White Chicken Enchilada Casserole - Recipe Cost

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1/4 cup gluten free all-purpose flour (or use regular flour if not gluten free)

Ingredients	Per Serving Qty	Common Price	Price per Serving
5 tablespoons butter, separated	1 7/8 teaspoons	$3.99 per 16 ounces	$0.08
3/4 teaspoon salt	0.09 teaspoon	$2.91 per 16 ounces	$0.00
2 1/2 cups chicken broth	1/4 cup	$0.99 per 14 1/2 ounces	$0.18
1 cup plain nonfat Greek yogurt	2 tablespoons	$2.50 per 32 ounces	$0.08
3/4 cup shredded cheese, separated (we used a jack, colby, muenster blend)	1 tablespoon	$6.99 per 32 ounces	$0.08
1 yellow onion, chopped	1/8 onion	$0.79 per pound	$0.02
2 cups chopped or shredded chicken (for an easy and delicious option, we recommend using a rotisserie chicken!)	1/4 cup	$0.98 per pound	$0.13
4 ounces canned green chilies	1/2 oz	$1.99 per pound	$0.06
12 corn tortillas	1 1/2 corn tortillas	$2.19 per 4 5/6 ounces	$0.46
Total per Serving			$1.10
Total Recipe			$8.79