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Receta White Jello
by CookEatShare Cookbook

White Jello
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  Raciónes: 4

Ingredientes

  • 8 ounce. cream cheese
  • 1/2 c. sugar
  • 1/2 teaspoon vanilla
  • 1/2 c. lowfat milk
  • 1 env. unflavored gelatin
  • 1 c. Cold Whip
  • 1/4 c. cool water

Direcciones

  1. Blend 8 ounces cream cheese, 1/2 c. of white sugar and 1/2 tsp. of vanilla. Gradually add in 1/2 c. of lowfat milk, then dissolve 1 envelope of unflavored gelatin in 1/4 c. of cool water. Add in boiling water to make 1 c.. Stir into above mix after slightly cooled. Refrigeratetill slightly thickened and mix in 1 c. of Cold Whip. Refrigeratein 1 1/2 qt mold.