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Receta White Sauce For Tortellini Or Fettucini
by CookEatShare Cookbook

White Sauce For Tortellini Or
Fettucini

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	Raciónes: 2

Ingredientes

1 tbsp. unsalted butter
6 slices prosciutto
1/3 c. white wine

1/2 c. heavy cream
Black pepper
1/3 c. grated Parmesan cheese

Direcciones

Cut prosciutto into tiny pcs and saute/fry it in butter for 1-2 min; add in cream and simmer; add in wine and pepper; simmer to right consistency. Pour over pasta. Add in Parmesan and toss. Yield almost 1 c. or possibly sufficient for 8 ounces fettucini. This was a big hit over tortellini at the party celebrating Kendall's Baptism.