Emprimir
Correo Electrónico
 |
Ingredientes
View Full Recipe at The Spiced Life
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1g | |
| Calories 1 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 1mg | 0% |
| Total Carbs 0.19g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.13g | 0% |
| Protein 0.01g | 0% |
%20to%20bake%20bundt%20cakes!%3C/p%3E%3Cp%3EThis%20month%E2%80%99s%20theme%20for%20Bundt%20Bakers,%20Breakfast,%20made%20me%20extra%20happy%20because%20I%20am%20one%20of%20those%20people%20who%20believes%20cake%20was%20made%20to%20be%20eaten%20in%20the%20morning.%20I%20went%20pretty%20simple,%20because%20as%20it%20turns%20out%20we%20are%20all%20still%20craving%20blueberries%20in%20baked%20goods.%20Alex%20had%20her%203rd%20grade%20testing%20the%20week%20I%20made%20these%20(the%20OAA%E2%80%99s),%20so%20I%20asked%20her%20what%20she%20wanted%20for%20breakfast%20every%20morning.%20She%20picked%20blueberries,%20I%20made%20sure%20they%20were%20whole%20grain,%20and%20each%20morning%20she%20also%20had%20a%20protein%20(hard%20boiled%20egg,%20sausage,%20etc).%20Both%20girls%20have%20been%20begging%20me%20to%20make%20them%20again%20since%20we%20ran%20out,%20so%20I%20believe%20you%20could%20say%20they%20were%20a%20hit!%3C/p%3E%3Cp%3EI%20actually%20adapted%20a%20recipe%20that%20has%20been%20on%20this%20blog%20before%20for%20these%20cakes,%20the%20Allspice%20Whole%20Grain%20Sour%20Cream%20Muffins%20(pardon%20those%20old%20photos!).%20I%20went%20with%20this%20recipe%20because%20I%20knew%20I%20wanted%20the%20heartiness%20of%20a%20whole%20grain%20cake,%20and%20King%20Arthur%20Flour,%20the%20original%20inspiration%20for%20the%20recipe,%20does%20a%20great%20job%20with%20whole%20grains%20in%20their%20King%20Arthur%20Flour%20Whole%20Grain%20Baking:%20Delicious%20Recipes%20Using%20Nutritious%20Whole%20Grains%20(King%20Arthur%20Flour%20Cookbooks).%20And%20yes%20you%20may%20notice%20I%20am%20using%20the%20words%20muffin%20and%20cake%20interchangeably%E2%80%93I%20know%20there%20are%20those%20who%20would%20disagree%20with%20me,%20but%20as%20far%20as%20I%20am%20concerned%20muffins%20are%20cakes%20we%20convince%20ourselves%20that%20it%20is%20ok%20to%20eat%20and%20not%20call%20dessert.%20Some%20specific%20cakes%20(sponge,%20pound,%20genoise,%20etc)%20are%20obviously%20different%20from%20muffins,%20but%20for%20purposes%20of%20a%20breakfast%20cake%20especially%20I%20do%20not%20see%20a%20difference.%3C/p%3E%3Cp%3EBe%20sure%20to%20check%20out%20all%20the%20fabulous%20breakfast%20bundt%20cakes%20we%20have%20to%20share%20with%20you%20down%20below%20the%20recipe!%3C/p%3E%3Cp%3EWhole%20Grain%20Blueberry%20Mini%20Bundts%20for%20Breakfast%3C/p%3E%3Cp%3ERecipe%20type:%20Breakfast%20Cuisine:%20cakes%3C/p%3E%3Cp%3E2%20cups%20(240g)%20white%20whole%20wheat%20flour%20%C2%BD%20cup%20(60g)%20AP%20flour%201%C2%BD%20t%20baking%20powder%20%C2%BD%20t%20baking%20soda%201%20t%20salt%204%20T%20(1/2%20stick%20or%2057g)%20unsalted%20butter,%20softened%201%20cup%20(225g)%20sugar%20zest%20of%20one%20large%20lemon%202%20large%20eggs%202%20t%20vanilla%20extract%201%20cup%20whole%20milk%20Greek%20yogurt%20(I%20subbed%20some%20sour%20cream%20when%20I%20ran%20out%20of%20yogurt)%201%C2%BD%20cups%20fresh%20or%20frozen%20blueberries%3C/p%3E%3Cp%3EWhisk%20together%20the%20flours,%20baking%20powder,%20baking%20soda,%20and%20salt%20in%20a%20medium%20bowl.%20Set%20aside.%20Cream%20together%20the%20butter%20and%20sugar%20in%20a%20large%20mixing%20bowl%20until%20light%20and%20fluffy%20and%20almost%20white%20in%20color.%20Add%20the%20lemon%20zest%20and%20cream%20a%20little%20longer.%20Scrape%20the%20sides%20and%20bottom%20of%20the%20bowl%20as%20needed.%20Add%20the%20eggs,%20one%20at%20a%20time,%20beating%20well%20after%20each%20addition.%20Add%20the%20vanilla%20and%20beat%20to%20incorporate.%20Add%20the%20yogurt%20and%20the%20flour%20mixture,%20alternating,%20beginning%20and%20ending%20with%20the%20flour%20mixture,%20in%202%20and%203%20additions%20respectively.%20Mix%20on%20low%20speed%20to%20incorporate%20after%20each%20addition.%20Scrape%20the%20sides%20and%20bottom%20of%20the%20bowl%20as%20needed.%20Gently%20fold%20in%20the%20blueberries%20and%20refrigerate%20at%20least%20an%20hour.%20Preheat%20the%20oven%20to%20400%20F.%20Grease%20your%20mini%20bundt%20pan%20(enough%20for%2012%20mini%20bundts,%20so%20probably%202%20pans).%20Scoop%20the%20batter%20into%20the%20prepared%20bundtlette%20wells,%20dividing%20the%20batter%20evenly.%20Bake%20the%20bundts%20until%20a%20cake%20tester%20inserted%20in%20the%20center%20comes%20out%20clean,%2017-22%20minutes%20(check%20at%2017).%20Remove%20from%20the%20oven%20and%20allow%20the%20cakes%20to%20cool%20in%20the%20pan%20for%205%20minutes,%20then%20turn%20them%20out%20onto%20a%20rack%20to%20finish%20cooling.%20%203.2.2499%3C/p%3E%3Cp%3EThis%20month,%20the%20Bundt%20Bakers%20are%20baking%20up%20breakfast.%20We%20have%2015%20beautiful%20Bundts%20(both%20sweet%20and%20savory)%20that%20would%20be%20perfect%20for%20your%20breakfast%20or%20brunch%20table.%3C/p%3E%3Cp%3E%23BundtBakers,%3C/p%3E%3Cp%3Eberries,%3C/p%3E%3Cp%3Eblueberries,%3C/p%3E%3Cp%3Ebreakfast,%3C/p%3E%3Cp%3Ebundt,%3C/p%3E%3Cp%3Ebundtlette,%3C/p%3E%3Cp%3Ecake,%3C/p%3E%3Cp%3Emini%20bundt,%3C/p%3E%3Cp%3Emuffins,%3C/p%3E){kind=link}