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Receta Whole Wheat Biscuit
by CookEatShare Cookbook

Whole Wheat Biscuit

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	Raciónes: 4

Ingredientes

1 c. plain flour
1 c. whole wheat flour
1 c. sweet lowfat milk
3 teaspoon baking pwdr

1 teaspoon brown sugar
1 egg
1/2 teaspoon salt
1 tbsp. veg. oil

Direcciones

Bake quickly in well-greased muffin pans. Don't sift whole wheat. Bake at 450 degrees.