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Receta WHOLEWHEAT CHICKEN BASIL WRAPS with BELL PEPPERS ... & winners for the Mainland China Book Giveaway
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Ingredientes
- 500gms chicken mince {I use thigh tenders}
- 1 onion, roughly chopped
- 1/2 cup packed fresh basil leaves
- 1-2 tbsp pickled peppers/jalapeños {home-made recipe here}
- 1 tbsp minced garlic
- 2 roasted red bell peppers
- Juice of 1 lime
- 2 tbsp extra virgin olive oil {I used Borges from here}
- Salt to taste
- 2-3 tbsp extra virgin olive oil {I used Borges from here}
View Full Recipe at Passionate About Baking
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 765g | |
| Calories 1394 | |
| Calories from Fat 1006 | 72% |
| Total Fat 112.77g | 141% |
| Saturated Fat 23.16g | 93% |
| Trans Fat 0.0g | |
| Cholesterol 255mg | 85% |
| Sodium 254mg | 11% |
| Potassium 1323mg | 38% |
| Total Carbs 27.9g | 7% |
| Dietary Fiber 6.4g | 21% |
| Sugars 13.51g | 9% |
| Protein 67.26g | 108% |
