| 1000g potatoes |
166 2/3 g |
$0.50 per pound
|
$0.18 |
| 800g fresh pork sausages (4 pairs) |
133 1/3 g |
$6.09 per 16 ounces
|
$1.79 |
| 600g fresh blood sausages (3 pairs) |
100 g |
n/a
|
|
| 4 tbs sunflower oil |
2 teaspoons |
$7.59 per 16 fluid ounces
|
$0.16 |
| 4 onions, coarsely chopped |
2/3 onions |
$0.79 per pound
|
$0.13 |
| 3 tbs sunflower oil |
1 1/2 teaspoons |
$7.59 per 16 fluid ounces
|
$0.12 |
| 800g sauerkraut |
133 1/3 g |
$2.39 per 32 ounces
|
$0.35 |
| 3 tbs sunflower oil |
1 1/2 teaspoons |
$7.59 per 16 fluid ounces
|
$0.12 |
| 1 tsp pepper |
1/6 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
| Total per Serving |
$2.85 |
| Total Recipe |
$17.13 |
Suggestions?