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XAGAVE AND PEANUT CHIKKI WITH XAGAVE
by
Gita Jaishankar
Calificación: 4.0
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%3C/p%3E%3Cp%3EHere%20are%20some%20more%20interesting%20facts%20about%20Xagave,%20which%20I%20have%20quoted%20from%20the%20book.%20All%20brands%20of%20agave%20are%20not%20the%20same.%20Xagave%20is%20the%20only%20brand%20that%20brings%20the%20benefits%20of%20both%20blue%20and%20white%20agave.%20Both%20blue%20and%20white%20agave%20are%20low%20GI%20food%20and%20both%20will%20save%20you%20thousands%20of%20calories%20if%20use%20in%20lieu%20of%20sugar.%20Blue%20agave%20has%20more%20naturally-occurring%20inulin%20than%20white;%20white%20has%20more%20naturally-occurring%20calcium%20than%20blue.%20Xagave%20brand%20combines%20the%20inulin%20from%20the%20blue%20with%20the%20calcium%20in%20the%20white.%20The%20Xagave%20blend%20creates%20a%20powerful%20combination%20of%20a%20low%20GI%20sweetener%20with%20inulin%20that%20makes%20Xagave%20the%20healthiest,%20best%20tasting%20and%20most%20versatile%20brand%20of%20agave%20in%20the%20market.%3C/p%3E%3Cp%3EHere%20are%20some%20interesting%20facts%20about%20inulin%20and%20more%20details%20on%20agave.%3C/p%3E%3Cp%3EAgave%20nectar%3C/p%3E%3Cp%3EInulin%3C/p%3E%3Cp%3ESince%20this%20was%20the%20first%20time%20I%20was%20Xagave,%20I%20wanted%20to%20try%20out%20a%20traditional%20Indian%20sweet,%20and%20out%20of%20the%20blue%20peanut%20chikki%20or%20kadalai%20urundai%20popped%20into%20my%20mind.%20It%20had%20been%20quite%20a%20while%20since%20I%20had%20this%20though%20this%20is%20a%20favorite%20snack%20for%20my%20hubby%20and%20I.%20We%20had%20stopped%20all%20these%20traditional%20sweets%20ever%20since%20we%20cut%20down%20sugars.%20Xagave%20really%20surprised%20me%20here.%20I%20was%20wondering%20whether%20the%20chikkis%20would%20set%20tight%20enough%20but%20it%20was%20totally%20worth%20try.%20The%20chikkis%20had%20set%20beautifully%20and%20I%20was%20able%20to%20even%20cut%20them.%20They%20were%20a%20little%20bit%20sweeter%20and%20had%20a%20gooey%20caramel%20texture.%20I%20had%20them%20out%20for%202%20days%20and%20put%20the%20remaining%20inside%20the%20fridge.%20They%20were%20not%20too%20hard%20even%20when%20left%20in%20the%20refrigerator,%20so%20friends%20if%20plan%20on%20trying%20out%20this%20sweet,%20go%20ahead%E2%80%A6it%20is%20worth%20the%20try,%20you%E2%80%99ll%20love%20it.%20Since%20I%20had%20used%201%20cup%20of%20peanuts%20with%202/3%20cup%20of%20Xagave,%20the%20carbohydrate%20serving%20of%20an%20inch%20of%20chikki%20is%20around%2015%20g,%20which%20is%20just%20one%20serving.%20This%20is%20ideal%20for%20a%20quick%20snack%20or%20dessert.%20Here%20goes%20my%20recipe:%3C/p%3E%3Cp%3EINGREDIENTS:%3C/p%3E%3Cp%3E1.%20Dry%20peanuts,%201%20cup.%20(I%20used%20a%20regular%20roasted%20and%20salted%20brand).%3C/p%3E%3Cp%3E2.%20Xagave,%202/3%20cup.%3C/p%3E%3Cp%3E3.%20Cardamom%20powder,%20%C2%BC%20teaspoon.%3C/p%3E%3Cp%3E4.%20Ghee%20or%20canola%20oil,%201%20teaspoon.%3C/p%3E%3Cp%3E5.%20Salt,%20a%20pinch.%3C/p%3E%3Cp%3EPREPARATION:%3C/p%3E%3Cp%3EAdd%20the%20Xagave%20to%20a%20pan%20and%20start%20stirring%20it%20under%20medium%20heat.%20Nonstick%20pan%20works%20best%20here%20for%20the%20contents%20to%20slide%20on%20to%20a%20plate%20without%20sticking.%20Once%20the%20Xagave%20starts%20bubbling,%20add%20the%20cardamom%20powder%20and%20salt%20and%20mix%20well.%20Then%20add%20the%20peanuts%20slowly%20and%20keep%20stirring%20continuously%20under%20low%20flame%20to%20prevent%20clump%20formation.%20The%20mixture%20will%20thicken%20gradually.%20Pour%20the%20contents%20over%20a%20plate%20smeared%20with%20oil%20or%20ghee%20and%20spread%20it%20evenly%20and%20let%20it%20cool.%20Once%20cooled,%20cut%20the%20chicks%20into%20small%20pieces%20and%20enjoy.%3C/p%3E){kind=link}