| 2 Tbsp soybean oil |
2 tbsp |
$12.75 per 1/2 gallons
|
$0.20 |
| 1 oz bean sprouts, fresh |
1 oz |
$1.69 per 8 ounces
|
$0.21 |
| 1/2 oz green onions, slice 1/8" |
1/2 oz |
$1.09 per cup
|
$0.15 |
| 1 oz frozen peas, thawed |
1 oz |
$2.80 per 32 ounces
|
$0.09 |
| 1/2 oz bay shrimp, thawed |
1/2 oz |
$6.99 per pound
|
$0.22 |
| 1/2 oz BBQ roast pork, sliced |
1/2 oz |
$2.49 per pound
|
$0.08 |
| 3 oz steamed rice |
3 oz |
$4.19 per 80 ounces
|
$0.16 |
| 1/2 cup chicken broth |
1/2 cup |
$0.99 per 14 1/2 ounces
|
$0.28 |
| 1 tsp soy sauce, dark |
1 tsp |
$2.59 per 10 fluid ounces
|
$0.04 |
| 1 tsp soy sauce, light |
1 tsp |
$2.59 per 10 fluid ounces
|
$0.04 |
| 1/2 tsp salt |
1/2 tsp |
$2.91 per 16 ounces
|
$0.02 |
| 1/4 tsp cayenne pepper |
1/4 tsp |
$3.65 per 3 ounces
|
$0.02 |
| 1/4 tsp MSG |
1/4 tsp |
$2.91 per 16 ounces
|
$0.01 |
| Total Recipe |
$1.53 |
Suggestions?