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Ingredientes

  • 125g flour
  • 100g cold butter, cut into small cubes
  • 15g sugar - I used fructose
  • 80g thick plain yoghurt
  • for the egg wash
  • 1 egg yolk beaten with 5mls water

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 320g
Calories 1279  
Calories from Fat 746 58%
Total Fat 84.94g 106%
Saturated Fat 53.25g 213%
Trans Fat 0.0g  
Cholesterol 225mg 75%
Sodium 615mg 26%
Potassium 282mg 8%
Total Carbs 114.17g 30%
Dietary Fiber 3.4g 11%
Sugars 19.11g 13%
Protein 16.54g 26%
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