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Receta Yogurt Herb sauce Pasta with Julienne Carrot and Zucchini

Name: Yogurt Herb sauce Pasta with Julienne Carrot and Zucchini
Cuisine: Italian
Ingredients: . > (American measures) <; . SAUCE BASE:; . 1/2 cup plain 'Greek-style' yogurt; . 2 Tbsps. 'pesto style' herb paste; . 2 Tbsps. e.v. Olive oil; . 1/2 tsp. sea salt; . 1/2 tsp. granulated garlic powder; . 1/4 tsp. each dried herbs: basil, marjoram; . 20 black olives of choice, pitted, halved; . Note: vegetables below are julienned or spiralized with appropriate peeler. Core was not used:; . 2 medium zucchini; . 1 medium carrot; . BOILING WATER POT:; . 1 tsp. sea salt; . 4 slices of sun-dried tomato, thinly sliced; . 1/2 lb. (250g) dry Linguini pasta; .; . garnish: fresh herbs and Parmesan cheese, grated

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For a dedicated post on several lightened pasta dishes:
https://www.foodessa.com/2019/06/light-pasta-dish-pleasures.html

Raciónes: 2 servings

Kid Friendly

Italian

Ingredientes

. > (American measures) <
. SAUCE BASE:
. 1/2 cup plain 'Greek-style' yogurt
. 2 Tbsps. 'pesto style' herb paste
. 2 Tbsps. e.v. Olive oil
. 1/2 tsp. sea salt
. 1/2 tsp. granulated garlic powder
. 1/4 tsp. each dried herbs: basil, marjoram
. 20 black olives of choice, pitted, halved
. Note: vegetables below are julienned or spiralized with appropriate peeler. Core was not used:
. 2 medium zucchini
. 1 medium carrot
. BOILING WATER POT:
. 1 tsp. sea salt
. 4 slices of sun-dried tomato, thinly sliced
. 1/2 lb. (250g) dry Linguini pasta
.
. garnish: fresh herbs and Parmesan cheese, grated

Direcciones

. SAUCE BASE: Place ALL ingredients (except vegetables) to combine in a large bowl. Set aside.
. BOILING WATER POT: Prepare a large pot of boiling water. Add the sun-dried tomato slices and sea salt.
. Add the pasta and cook for about 5-7 minutes or up to the 'al dente' stage. Close the heat and mix in the prepared vegetables for one minute.
. RESERVE 1/4 cup of the pasta water. Strain the pasta and vegetables. Then, immediately add the hot pasta onto the sauce base. Pour the reserved water and cover. Wait 5 minutes before tossing the pasta to combine.
. Make the plates by adding some fresh herbs and a generous amount of Parmesan cheese throughout.
. Flavourful wishes from Claudia's kitchen...Foodessa.com