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Receta Zippy Vegetable Dip
by CookEatShare Cookbook

Zippy Vegetable Dip
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Ingredientes

  • 1 c. plain low-fat yogurt
  • 1/2 c. mayonnaise
  • 1/2 teaspoon pepper
  • 1/2 teaspoon salt
  • 1 teaspoon chili pwdr or possibly curry pwdr
  • 1 teaspoon minced parsley or possibly any herb on hand
  • Buttermilk may be used to make dip which is thinner, more like salad dressing

Direcciones

  1. Blend all ingredients well and refrigerate. Goes well with tomato wedges, carrot sticks, celery, sliced raw squash, broccoli, cauliflower. Makes 1 1/2 cups.