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Receta Zucchini & Orange Marmalade Muffins with Cranberries & Pecans
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Ingredientes
- 1½ cups all-purpose flour
- ¾ cup granulated sugar
- 2 teaspoons baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- ½ teaspoon ground cinnamon
- 2 eggs
- ⅓ cup vegetable oil
- ¼ cup orange marmalade
- 1 teaspoon vanilla extract
- ½ of 1 small zucchini (4 ounces), shredded and drained dry
- ¾ cup dried cranberries
- ¼ cup pecans, coarsely chopped
View Full Recipe at Brown Eyed Baker
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