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Ingredientes

  • 3 cups all-purpose flour, plus more for dusting
  • 1 1/2 teaspoons instant yeast
  • 1 teaspoon salt
  • 1 tablespoon vegetable oil
  • 1 cup lukewarm water
  • For the topping:
  • 1 lb. bacon, sliced crosswise into 1/2-inch pieces
  • 2 lbs. yellow onions (about 4 medium-large)
  • Pinch of sugar
  • 1 teaspoon salt, divided
  • 1 1/2 cups sour cream
  • 2 eggs
  • Freshly ground nutmeg and black pepper to taste
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