CookEatShare is also available in English

¡La cocina más grande del mundo!

Todas las recetas » Indian » Passover

	Meethe Chawal (Sweet Pulao Recipe) Meethe Chawal or the sweet pulao is considered one of the most auspicious dishes in Punjabi Cuisine. Desserts…	Hina Gujral Enero de 2017 Avanzado	1 voto 1642 views
	Cake Rusk Recipe (How to Make Cake Rusk) Today’s post is extra special as it features not only a cookie recipe but my all-time favorite Cake Rusk…	Hina Gujral Diciembre de 2016 Avanzado	1 voto 1 comentario 2521 views
	Rice Phirni Recipe Talking about Phirni, there are different stories talked about its origin, some believe it came into existence during the Mughal era, as a royal…	Hina Gujral Octubre de 2015 Avanzado	1 voto 4 comentarios 2652 views
	Apple and Raisin Chutney Recipe Apple and Raisin Chutney Recipe is a British style savory spread made with apples and raisin and a hint of cinnamon that provides the much required…	Hina Gujral Septiembre de 2015 Avanzado	1 voto 2254 views
	Nankhatai Recipe (Indian Eggless Shortbread Cookies) Nankhatai Recipe is a classic Indian eggless shortbread cookies prepared with ghee and gram flour. These days…	Hina Gujral Septiembre de 2015 Avanzado	1 voto 2557 views
	Basundi Recipe (Gujarati Milk Pudding) Basundi Recipe is a traditional Gujarati milk pudding laced with the rich flavor of saffron and dry fruits. We…	Hina Gujral Agosto de 2015 Avanzado	1 voto 2422 views
	Mango Shrikhand Recipe (Mango Yogurt) Mango Shrikhand is an Indian sweet treat made with fresh mango pulp, thick yogurt, flavored with aromatics like…	Hina Gujral Mayo de 2015 Avanzado	2 votos 1 evaluación 1 comentario 4983 views
	Rava/Semolina Kheer Kheer/payasam is absolutely nice with Vadai and papadam as a sweet closing for a vegetarian meal.	Navaneetham Krishnan Abril de 2015 Intermedio	1 voto 3139 views
	Suji Ka Halwa (Indian Semolina Pudding) Suji (Sooji) Ka Halwa is simple, uncomplicated Indian style semolina pudding, made with basic ingredients -…	Hina Gujral Marzo de 2015 Avanzado	1 voto 2421 views
	Curry leaves Valakkai Poriyal (Plantain Chips) A lovely crispy-crunchy accompaniment for rice or snacking.	Navaneetham Krishnan Noviembre de 2014 Intermedio	1 voto 3824 views