Pies, Pies, Pies! Hablar
| Tema | De | Mensajes | Ultima nota puesta |
|---|---|---|---|
| One Hundred Pies in One Hundred Days - photo test opinions |
Hungry Jenny
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No respuestas todavía | Sábado, 28 de Mayo de 2011 a las 12:07 PM |
| Pastry tips |
Hungry Jenny
|
2 replies
2 personas |
Martes, 15 de Febrero de 2011 a las 06:46 PM |
Recetas de Pies, Pies, Pies! (5 of 184) Ver todo
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Rum CARAMEL mousse WALNUT frozen pieRum caramel mousse filling is supported by a light, no-bake cereal crust. Luscious butter Rum caramel sauce… |
Foodessa
Julio de 2019 Profesional |
1 voto
2662 views
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PECAN butter Maple Syrup mini tartsPECAN butter Maple Syrup mini tarts. This recipe was featured in the 'Pure Maple syrup desserts' …refer to:… |
Foodessa
Abril de 2019 Profesional |
1 voto
1843 views
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ALMOND cream PEAR pie GRANOLA crustPoached, syrup pears basking in smooth almond cream with a splash of Amaretto. Crunch and savour the cradle of… |
Foodessa
Febrero de 2016 Profesional |
2 votos
3663 views
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Chocolate Amaretti Nut Marshmallow tartDecadent chocolate ganache aligns with Dulce de Leche to crown marshmallow blooms. The crunch from Amaretti… |
Foodessa
Diciembre de 2017 Profesional |
1 voto
3848 views
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Faux Chocolate Silk PieA chocolate lover’s delight and so easy for Easter or Mother’s Day dessert. Rich and smooth, this take on French chocolate silk pie has a secret -… |
Salad Foodie
Marzo de 2015 Profesional |
1 voto
3237 views
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Miembros de Pies, Pies, Pies! (14 of 60) Ver todo
Pies, Pies, Pies!
Any pies of any nature are welcome! Savoury or sweet; pastry based, potato topped, or other inventive crust alternatives; bite-sized pastries to comforting dinner pies - anything goes!
Share your pie recipes and pie-related tips. It's all about the Pie.
Share your pie recipes and pie-related tips. It's all about the Pie.