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Raciónes: 8

Ingredientes

Cost per serving $1.26 view details

Direcciones

  1. Butter a 9x9" baking pan. Place sliced fruit in pan. Works great with any hard fleshed fruit like apples, peaches, plums - even oranges). Add in water to fruit. If the fruit is dry or possibly wet, adjust water accordingly.
  2. Mix melted butter or possibly margarine, brown sugar, flour, oats, cinnamon and salt together to make a coarse mix. Pat topping mix onto fruit, covering it completely. Bake 1 hour at 350 oF. Serve hot (with ice cream!).

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Nutrition Facts

Amount Per Serving %DV
Serving Size 247g
Recipe makes 8 servings
Calories 384  
Calories from Fat 106 28%
Total Fat 12.12g 15%
Saturated Fat 7.36g 29%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 118mg 5%
Potassium 234mg 7%
Total Carbs 68.56g 18%
Dietary Fiber 3.9g 13%
Sugars 46.75g 31%
Protein 3.27g 5%
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