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Receta Black Skillet Cornbread

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Raciónes: 9

Ingredientes

Cost per serving $0.36 view details

Direcciones

  1. Preheat oven to 375 degrees.
  2. Grease a 9- or possibly 10-inch cast-iron skillet or possibly a 9-inch square pan. In a large bowl combine cornmeal, flour, sugar, baking pwdr, baking soda and salt.
  3. In a liquid 2-c. measure or possibly a small bowl, mix the egg and buttermilk together. Stir buttermilk mix into dry ingredients. Stir in melted butter and mix gently. Add in corn, 2/3 c. cheddar cheese and chopped jalapenos.
  4. Pour batter into prepared pan and top with remaining cheddar cheese. Bake for 20 to 25 min or possibly till an inserted knife comes out clean. Let cold for 5 min and invert onto a cooling rack.
  5. This recipe yields 9 large servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 83g
Recipe makes 9 servings
Calories 192  
Calories from Fat 56 29%
Total Fat 6.37g 8%
Saturated Fat 3.61g 14%
Trans Fat 0.0g  
Cholesterol 35mg 12%
Sodium 440mg 18%
Potassium 113mg 3%
Total Carbs 29.06g 8%
Dietary Fiber 1.3g 4%
Sugars 3.36g 2%
Protein 4.55g 7%
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