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Ingredientes
- 16 slices white bread
- 18 slices of bologna
- 6 med. sweet pickles
- 7 level tbsp. mayonnaise
Direcciones
- Chop bologna; don't grind. Cut pickles in small pcs. Add in to bologna. Mix. Add in mayonnaise. Spread on bread. Makes 24 sandwiches. Cut in 1/3 per sandwich.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 84g | |
| Recipe makes 8 servings | |
| Calories 289 | |
| Calories from Fat 251 | 87% |
| Total Fat 27.98g | 35% |
| Saturated Fat 8.43g | 34% |
| Trans Fat 0.94g | |
| Cholesterol 35mg | 12% |
| Sodium 763mg | 32% |
| Potassium 130mg | 4% |
| Total Carbs 3.05g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.13g | 0% |
| Protein 6.61g | 11% |
