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Ingredientes

  • Prep time: 5 mins
  • Cook time: 15 mins
  • Total time: 20 mins
  • Serves: 1-2
  • 6-inch submarine roll or baguette
  • 1tsp roasted garlic (~2 cloves) – see below
  • ½ avocado
  • 1 medium tomato, sliced
  • 50g brie, sliced
  • 10g cheddar, finely grated (optional)
  • Black pepper

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 269g
Calories 447  
Calories from Fat 331 74%
Total Fat 37.15g 46%
Saturated Fat 15.8g 63%
Trans Fat 0.0g  
Cholesterol 80mg 27%
Sodium 605mg 25%
Potassium 742mg 21%
Total Carbs 12.08g 3%
Dietary Fiber 6.0g 20%
Sugars 3.69g 2%
Protein 19.09g 31%
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