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Buckwheat Whole Wheat Bread
by
Carol Harlow
Calificación: 4.0
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%20so%20I%20decided%20to%20hide%20it%20in%20some%20bread!%20Sneaky,%20huh!%20Well,%20it%20worked%20really%20well!%20This%20bread%20is%20nice%20and%20moist%20and%20is%20a%20pretty%20dark%20brown%20with%20a%20slight%20nutty%20taste!%20I%20might%20have%20to%20buy%20some%20more%20Buckwheat%20Pancake%20mix%20now!%3C/p%3E%3Cp%3EBuckwheat%20Whole%20Wheat%20Bread%3C/p%3E%3Cp%3EIn%20your%20mixer%20pour%20the%20water,%20sprinkle%20the%20yeast%20over%20the%20top%20then%20about%201%20tablespoon%20of%20the%201/2%20cup%20sugar.%20Let%20this%20sit%20for%20about%205%20minutes%20to%20proof.%20Then%20in%20the%20mixer,%20combine%20oil,%20sugar,%20eggs,%20molasses%20and%20powdered%20milk.%20Add%20and%20about%20three%20cups%20of%20flour%20and%20begin%20mixing.%20Gradually%20add%20the%20remaining%20flour.%20Knead%20in%20mixer%20for%2010%20minutes.%3C/p%3E%3Cp%3EYou%20will%20want%20it%20sticky%20to%20the%20touch%20but%20not%20sticking%20to%20your%20finger.%20Remove%20the%20dough%20to%20a%20large%20greased%20bowl.%20Cover%20with%20a%20towel%20and%20let%20rise%20until%20double%20in%20size.%3C/p%3E%3Cp%3EPunch%20the%20dough%20down.%20Remove%20from%20bowl.%20Divide%20into%20four%20equal%20parts,%20on%20a%20greased%20counter,%20I%20like%20to%20use%20my%20bench%20scraper%20to%20cut%20the%20dough%20into%20equal%20pieces.%20Make%20into%20a%20ball%20and%20spank%20to%20get%20bubbles%20out.%20With%20your%20hands%20pull%20the%20ends%20under%20and%20pinch%20the%20bottom%20seam.%20Place%20seam%20down%20into%20greased%20loaf%20pans.%20Cover%20and%20let%20rise%20until%20nicely%20rounded,%20about%2030%20minutes.%3C/p%3E%3Cp%3EBake%20at%20350%20degrees%20for%2030%20minutes.%20Remove%20from%20pans%20and%20cool%20on%20wire%20racks.%3C/p%3E){kind=link}