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Raciónes: 6

Ingredientes

  • 2 Cups All-Purpose Flour

  • 2 tsp Sugar

  • 2 ½ tsp Baking Powder

  • ½ tsp Sea Salt
  • 
120 g Cheddar Cheese, grated (I used Applewood & Sharp Cheddar)
  • 6 Strips Bacon, cooked, and crumbled
  • 2 Scallions, chopped
  • 1 ¼ Cups (300 ml) Heavy or Whipping Cream
  • 

Glaze

  • 2 Tbsp Heavy Cream or Whipping Cream



Nutrition Facts

Amount Per Serving %DV
Serving Size 84g
Recipe makes 6 servings
Calories 309  
Calories from Fat 138 45%
Total Fat 15.33g 19%
Saturated Fat 5.57g 22%
Trans Fat 0.0g  
Cholesterol 27mg 9%
Sodium 963mg 40%
Potassium 122mg 3%
Total Carbs 33.88g 9%
Dietary Fiber 1.2g 4%
Sugars 1.63g 1%
Protein 7.86g 13%
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