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Add a photoRaciónes: 6
Ingredientes
- 1 Pepperidge Farm chocolate layer cake
- 1 (17.5 ounce.) can chocolate pudding
- 1 lg. Hershey chocolate bar
- 1 (6 bars) pkg. Skor bars
- 1 shot Kahlua (optional)
- 2 (8 ounce.) Cold Whip
Direcciones
- Everything is layered 4 times.
- Cut cake into 4 squares. Break up over bottom of glass container. Second layer, put 1/4 of can pudding. Spread around. For third layer, chop Hershey bar and Skor bars. Put all over pudding. Spread some Cold Whip (4 ounces) for 4th layer. Continue to layer till all is used up.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 175g | |
| Recipe makes 6 servings | |
| Calories 349 | |
| Calories from Fat 136 | 39% |
| Total Fat 15.14g | 19% |
| Saturated Fat 10.75g | 43% |
| Trans Fat 0.0g | |
| Cholesterol 7mg | 2% |
| Sodium 232mg | 10% |
| Potassium 264mg | 8% |
| Total Carbs 48.42g | 13% |
| Dietary Fiber 0.4g | 1% |
| Sugars 41.85g | 28% |
| Protein 5.43g | 9% |
