Receta Corney Bread

• 1 1/8 c. Canned Creamed Corn
• 1 1/2 Tbsp. Vegetable Oil
• 3/4 tsp Vanilla Extract
• 1/2 tsp Salt
• 1 1/2 Tbsp. Brown Sugar
• 1/2 tsp Nutmeg
• 3/4 c. Cornmeal
• 2 1/4 c. Bread Flour
• 1 1/2 tsp Yeast

Direcciones