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Raciónes: 8

Ingredientes

Cost per serving $0.30 view details

Direcciones

  1. Heat butter; take off stove. Fold in 3 Tbsp. cocoa. Beat in 1 egg, sugar and flour. Pour into 8x8x2 inch greased pan. Bake 20 to 25 min at 325 degrees. You can double this recipe and put into 9x13 inch pan.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 62g
Recipe makes 8 servings
Calories 270  
Calories from Fat 109 40%
Total Fat 12.34g 15%
Saturated Fat 7.45g 30%
Trans Fat 0.0g  
Cholesterol 54mg 18%
Sodium 89mg 4%
Potassium 28mg 1%
Total Carbs 38.09g 10%
Dietary Fiber 0.8g 3%
Sugars 25.07g 17%
Protein 2.8g 4%
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