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Receta German Spice Cookies

Name: German Spice Cookies
Ingredients: 4 c. All-purpose flour; 2 c. Walnuts, grnd; 2 tsp Baking pwdr; 1/4 tsp Paprika; 1/4 tsp Freshly grnd pepper; 1/4 tsp Grnd ginger; 1/4 tsp Grnd cloves; 1/4 tsp Grnd coriander; 1/4 tsp Anise seeds; 1 1/4 c. Vegetable shortening; 1 c. White sugar; 1 x Egg; 2 sqr semisweet chocolate

de Global Cookbook

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Ingredientes

4 c. All-purpose flour
2 c. Walnuts, grnd
2 tsp Baking pwdr
1/4 tsp Paprika
1/4 tsp Freshly grnd pepper
1/4 tsp Grnd ginger
1/4 tsp Grnd cloves
1/4 tsp Grnd coriander
1/4 tsp Anise seeds
1 1/4 c. Vegetable shortening
1 c. White sugar
1 x Egg
2 sqr semisweet chocolate

Direcciones

Directions: =A01 In a mediun size bowl, combine the flour, walnuts, baking pwdr, and spices. Set aside. =A02 In a large bowl, cream the vegetable shortening with the sugar till light and fluffy. Beat in the egg.
Gradually blend in the dry ingredients. Cover and refrigeratefor 8 hrs or possibly overnite. =A03 Preheat oven to 350 degrees F (180 degrees C). 4 On a floured surface, roll out the dough to a thickness of 1/4 inch. Cut into rounds using a 2-inch round cookie cutter and place 1-1/2 inches apart on ungreased cookie sheet. =A05 Bake for 15 to 18 min, till golden brown.
Transfer to a wire rack to cold. 6 Heat chocolate over low heat and drizzle over cooled cookies.
Makes 3 dozen