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Receta Gluten Free German Apple Pancake

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Ingredientes

  • ½ cup of all purpose flour (I used Bob’s Red Mill Gluten free flour and added in 1/8 tsp of Xanthan gum)
  • 1 tbsp granulated sugar
  • ½ tsp salt
  • 2 large eggs
  • 2/3 cup of half and half
  • 1 tsp vanilla extract
  • 2 tbsp unsalted butter
  • 3 large granny smith apples; peeled, cored, quartered and sliced ½ inch thick (other apples will work ,
  • but you may need more because of the density of granny smiths)
  • ¼ cup packed brown sugar
  • ¼ tsp cinnamon
  • 1 tsp lemon juice
  • Confectioner’s sugar for dusting

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1033g
Calories 1368  
Calories from Fat 468 34%
Total Fat 53.03g 66%
Saturated Fat 29.48g 118%
Trans Fat 0.0g  
Cholesterol 538mg 179%
Sodium 1393mg 58%
Potassium 1149mg 33%
Total Carbs 206.6g 55%
Dietary Fiber 16.5g 55%
Sugars 130.38g 87%
Protein 25.55g 41%
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