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Receta Joan Lunden's All Purpose Marinade
by Global Cookbook

Joan Lunden's All Purpose Marinade
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Ingredientes

  • 2 c. Dijon mustard
  • 9 cl Garlic, crushed
  • 1 Tbsp. Lemon pepper
  • 2 tsp Fine herb seasoning
  • 1/2 c. Wine vinegar
  • 1/2 c. Low-fat or possibly non-fat italian Dressing
  • 1/3 c. Reduced sodium soy sauce
  • 2 Tbsp. Liquid smoke
  • 4 x Shakes warm pepper sauce Red pepper flakes to taste

Direcciones

  1. In a bowl, whisk together the mustard, garlic, lemon pepper and herbs. Add in the vinegar, italian dressing, soy sauce and any optional flavoring.