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Receta Maggie Brindley's Fabulous Onions

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Raciónes: 2

Ingredientes

Cost per serving $1.15 view details

Direcciones

  1. Boil onions according to package directions; set aside. Heat butter in skillet; saute/fry onions till soft and transparent. Sprinkle with sugar, tossing till glazed (about 30 min). Add in broth and wine and simmer 20-30 min more. Good with roast beef, steak and leg of lamb. Serves 6.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 165g
Recipe makes 2 servings
Calories 312  
Calories from Fat 203 65%
Total Fat 23.1g 29%
Saturated Fat 14.61g 58%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 263mg 11%
Potassium 155mg 4%
Total Carbs 15.78g 4%
Dietary Fiber 0.3g 1%
Sugars 13.95g 9%
Protein 0.95g 2%
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