click to rate
0 votos | 697 views
Raciónes: 8

Ingredientes

Cost per serving $1.20 view details

Direcciones

  1. Mix all ingredients except soup. Make into a loaf and place in deep pan. Mix soup with 1/2 can water. Pour over loaf and bake at 350 degrees for 1 1/2 hrs or possibly till done. To make gravy remove meatloaf from pan and add in 1 c. water and a little cornstarch mixed. Pour into soup and meat drippings. Cook till thick.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 210g
Recipe makes 8 servings
Calories 329  
Calories from Fat 132 40%
Total Fat 14.77g 18%
Saturated Fat 5.49g 22%
Trans Fat 0.73g  
Cholesterol 152mg 51%
Sodium 316mg 13%
Potassium 601mg 17%
Total Carbs 19.05g 5%
Dietary Fiber 2.9g 10%
Sugars 3.7g 2%
Protein 29.08g 47%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment