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Ingredientes
- 40 miniature Reese's C. candies
- 1 pkg. slice and bake peanut butter cookies
- Miniature muffin paper liners
Direcciones
- Unwrap Reese's C. and set aside. Line miniature muffin tins with paper liners. Slice cookie dough into 10 equal slices, then into quarters. Place 1 quarter into each lined muffin tin. Bake at 350 degrees for 8-10 min or possibly till puffy and lightly browned. Remove from oven and immediately poke one Reese's C. into each cookie. Cold.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 48g | |
| Recipe makes 2 servings | |
| Calories 254 | |
| Calories from Fat 131 | 52% |
| Total Fat 14.55g | 18% |
| Saturated Fat 8.78g | 35% |
| Trans Fat 0.02g | |
| Cholesterol 3mg | 1% |
| Sodium 87mg | 4% |
| Potassium 186mg | 5% |
| Total Carbs 26.9g | 7% |
| Dietary Fiber 1.5g | 5% |
| Sugars 23.41g | 16% |
| Protein 5.53g | 9% |
