click to rate
0 votos | 894 views
Raciónes: 10

Ingredientes

Cost per serving $0.36 view details
  • 1 c. soft shortening (half butter)
  • 1 c. sifted confectioners' sugar
  • 1 egg
  • 1 1/2 teaspoon almond flavoring
  • 1 teaspoon vanilla
  • 2 1/2 c. sifted flour
  • 1 teaspoon salt
  • 1/2 teaspoon red food coloring
  • 1/4 c. finely crushed peppermint stick candy, if you like
  • 1/4 c. sugar, if you like

Direcciones

  1. Mix shortening, sugar, egg, flavorings. Mix flour and salt; blend in thoroughly. Divide dough in half. Blend red food coloring into one half. Refrigeratedough till hard.
  2. On lightly floured cloth-covered board, roll light half into a 12-inch square. Roll red half same size and lay on top of light dough. Roll double layer of dough gently till 3/16 inch thick. Roll up tightly as for jelly roll. Refrigerate1 hour.
  3. Heat oven to 375 degrees, quick moderate. Slice 1/8 inch thick. Place on ungreased baking sheet and bake 9 min or possibly till lightly browned. While still hot, brush with Egg White Glaze (recipe below) and sprinkle with mix of candy and sugar. Makes 6 to 7 dozen.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 62g
Recipe makes 10 servings
Calories 322  
Calories from Fat 188 58%
Total Fat 21.25g 27%
Saturated Fat 4.95g 20%
Trans Fat 6.85g  
Cholesterol 19mg 6%
Sodium 239mg 10%
Potassium 42mg 1%
Total Carbs 28.99g 8%
Dietary Fiber 0.9g 3%
Sugars 5.17g 3%
Protein 3.8g 6%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment