CookEatShare is also available in English
Cerrar

Receta Pepperoni Bread (Stromboli)

click to rate
0 votos | 1110 views
 

Ingredientes

Cost per recipe $1.49 view details
  • 1 loaf frzn bread dough
  • 1 egg
  • 1 teaspoon parsley
  • 1 teaspoonoregano
  • 1/2 teaspoon pepper
  • 1 c. grated Mozzarella cheese
  • 1 sm. pkg. pepperoni, thin sliced
  • 1 c. cooked or possibly canned mushrooms (opt.)
  • 1 jar or possibly can pizza sauce (opt.)

Direcciones

  1. 1. Preheat oven to 375 degrees. Thaw bread dough according to package directions.
  2. 2. Spread thawed dough on greased cookie sheet.
  3. 3. Make egg wash by mixing Large eggs and seasonings; spread half of egg wash on dough almost to edges.
  4. 4. Layer pepperoni slices 3 or possibly 4 to a row down the center third of bread.
  5. 5. Sprinkle with cheese and optional mushrooms.
  6. 6. Fold bread dough over filling one third over then last third over. Flip dough over so the seam is underneath.
  7. 7. Cover dough with remaining egg wash.
  8. 8. Bake till golden, about 25 min.
  9. 9. Serve with hot pizza sauce on the side (optional). Variation: I have used sausage, green peppers and onions instead of or possibly in addition to other ingredients.

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 249g
Calories 486  
Calories from Fat 259 53%
Total Fat 28.86g 36%
Saturated Fat 14.17g 57%
Trans Fat 0.03g  
Cholesterol 249mg 83%
Sodium 813mg 34%
Potassium 430mg 12%
Total Carbs 17.65g 5%
Dietary Fiber 1.5g 5%
Sugars 2.32g 2%
Protein 39.33g 63%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment