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Raciónes: 6

Ingredientes

Cost per serving $0.20 view details

Direcciones

  1. Preheat oven to 350 degrees. Wipe chops with damp paper towels. With edge of saucer lb. chops on each side. Trim extra fat. Brown chops on both sides, salt and pepper; drain well. Place in 2 qt casserole. Arrange potatoes and onion slices over top. Pour cheese soup over all. Bake covered 1 hour.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 239g
Recipe makes 6 servings
Calories 271  
Calories from Fat 120 44%
Total Fat 13.35g 17%
Saturated Fat 5.08g 20%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 1456mg 61%
Potassium 641mg 18%
Total Carbs 28.8g 8%
Dietary Fiber 3.3g 11%
Sugars 2.78g 2%
Protein 8.68g 14%
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