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Ingredientes

  • 1 Small Onion (Chopped thin and long)
  • 1/4 Cup Green Peas
  • 1 Medium Potato (Washed thoroughly and cut into small square pieces with skin-on)
  • 2-3 Green Chillies (Chopped)
  • Few Curry Leaves
  • 1/2 Tsp Mustard Seeds
  • Salt - To Taste
  • Red Chilli Powder- 1/2 Tsp
  • Garam Masala- 1/4 Tsp
  • 3/4 Cup Vermicelli
  • 1/2 Cup Water
  • 2 Tbsp Oil

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 643g
Calories 1100  
Calories from Fat 271 25%
Total Fat 30.86g 39%
Saturated Fat 2.66g 11%
Trans Fat 0.7g  
Cholesterol 0mg 0%
Sodium 34mg 1%
Potassium 1493mg 43%
Total Carbs 176.88g 47%
Dietary Fiber 12.6g 42%
Sugars 13.78g 9%
Protein 29.91g 48%
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